Macronutrients
Energy 152.0 kcal / 636.0 kJ
Protein 6.7 g
Carbohydrates 16 g
Sugar content in carbohydrates 1.7 g
Fat 6.5 g
Saturated fat content in fats 3.2 g
Others
Fiber 0.9 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL