Macronutrients
Energy 171.0 kcal / 715.5 kJ
Protein 9.2 g
Carbohydrates 13 g
Sugar content in carbohydrates 1.1 g
Fat 8.9 g
Saturated fat content in fats 4.8 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL