Macronutrients
Energy 223.0 kcal / 933.0 kJ
Protein 13.0 g
Carbohydrates 2.1 g
Sugar content in carbohydrates 1.2 g
Fat 18.0 g
Saturated fat content in fats 2.9 g
Others
Fiber 0.6 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL