Macronutrients
Energy 442.0 kcal / 1,849.3 kJ
Protein 7.3 g
Carbohydrates 40 g
Sugar content in carbohydrates 11.0 g
Fat 28.0 g
Saturated fat content in fats 17.0 g
Others
Fiber 1.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL