Macronutrients
Energy 63.0 kcal / 263.6 kJ
Protein 5.7 g
Carbohydrates 4.6 g
Sugar content in carbohydrates 4.5 g
Fat 2.4 g
Saturated fat content in fats 1.4 g
Others
Fiber 1.7 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL