Macronutrients
Energy 387.0 kcal / 1,619.2 kJ
Protein 4.5 g
Carbohydrates 50.3 g
Sugar content in carbohydrates 35.0 g
Fat 18.0 g
Saturated fat content in fats 5.3 g
Others
Fiber 2.4 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL