Macronutrients
Energy 615.0 kcal / 2,573.2 kJ
Protein 21.0 g
Carbohydrates 12 g
Sugar content in carbohydrates 3.1 g
Fat 52.0 g
Saturated fat content in fats 6.1 g
Others
Fiber 11.0 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL