Macronutrients
Energy 497.0 kcal / 2,079.5 kJ
Protein 14.0 g
Carbohydrates 50 g
Sugar content in carbohydrates 3.2 g
Fat 26.0 g
Saturated fat content in fats 17.0 g
Others
Fiber 3.5 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL