Macronutrients
Energy 542.0 kcal / 2,267.7 kJ
Protein 8.0 g
Carbohydrates 56.3 g
Sugar content in carbohydrates 2.2 g
Fat 31.6 g
Saturated fat content in fats 10.6 g
Others
Fiber 3.9 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL