Macronutrients
Energy 281.0 kcal / 1,175.7 kJ
Protein 6.3 g
Carbohydrates 9.3 g
Sugar content in carbohydrates 0.8 g
Fat 22.9 g
Saturated fat content in fats 2.3 g
Others
Fiber 6.4 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL