Macronutrients
Energy 93.0 kcal / 389.1 kJ
Protein 1.9 g
Carbohydrates 20.5 g
Sugar content in carbohydrates 1.0 g
Fat 0.5 g
Saturated fat content in fats 0.4 g
Others
Fiber 8.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL