Macronutrients
Energy 260.0 kcal / 1,087.8 kJ
Protein 14.4 g
Carbohydrates 3 g
Sugar content in carbohydrates 1.9 g
Fat 21.2 g
Saturated fat content in fats 7.3 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL