Macronutrients
Energy 491.0 kcal / 2,054.3 kJ
Protein 13.0 g
Carbohydrates 39 g
Sugar content in carbohydrates 35.0 g
Fat 30.0 g
Saturated fat content in fats 3.2 g
Others
Fiber 6.2 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL