Macronutrients
Energy 322.0 kcal / 1,347.3 kJ
Protein 29.0 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 22.0 g
Saturated fat content in fats 8.1 g
Others
Fiber 0.7 g
Sodium 1.7 g
by Open Food Facts is licensed under ODbL