Macronutrients
Energy 76.0 kcal / 318.0 kJ
Protein 3.1 g
Carbohydrates 6.6 g
Sugar content in carbohydrates 4.4 g
Fat 4.0 g
Saturated fat content in fats 2.7 g
Others
Fiber 0.4 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL