Macronutrients
Energy 141.0 kcal / 589.9 kJ
Protein 2.6 g
Carbohydrates 3.0 g
Sugar content in carbohydrates 0.5 g
Fat 3.1 g
Saturated fat content in fats 1.6 g
Others
Fiber 0.4 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL