Macronutrients
Energy 287.0 kcal / 1,200.8 kJ
Protein 8.0 g
Carbohydrates 22 g
Sugar content in carbohydrates 2.6 g
Fat 18.0 g
Saturated fat content in fats 10.8 g
Others
Fiber 1.0 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL