Macronutrients
Energy 510.0 kcal / 2,133.8 kJ
Protein 2.0 g
Carbohydrates 69 g
Sugar content in carbohydrates 10.0 g
Fat 25.0 g
Saturated fat content in fats 8.0 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL