Macronutrients
Energy 59.0 kcal / 246.9 kJ
Protein 1.2 g
Carbohydrates 5.2 g
Sugar content in carbohydrates 1.1 g
Fat 3.6 g
Saturated fat content in fats 2.2 g
Others
Fiber 0.5 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL