Macronutrients
Energy 272.0 kcal / 1,138.1 kJ
Protein 11.0 g
Carbohydrates 20 g
Sugar content in carbohydrates 1.8 g
Fat 15.0 g
Saturated fat content in fats 3.7 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL