Macronutrients
Energy 254.0 kcal / 1,062.7 kJ
Protein 31.0 g
Carbohydrates 1 g
Sugar content in carbohydrates 1.0 g
Fat 14.0 g
Saturated fat content in fats 5.2 g
Others
Fiber n.A.
Sodium 2.1 g
by Open Food Facts is licensed under ODbL