Macronutrients
Energy 415.0 kcal / 1,736.4 kJ
Protein 13.5 g
Carbohydrates 62 g
Sugar content in carbohydrates 1.0 g
Fat 10.5 g
Saturated fat content in fats 2.1 g
Others
Fiber 7.7 g
Sodium 0.9 g
by Open Food Facts is licensed under ODbL