Macronutrients
Energy 274.0 kcal / 1,146.4 kJ
Protein 3.5 g
Carbohydrates 24 g
Sugar content in carbohydrates 22.0 g
Fat 18.0 g
Saturated fat content in fats 14.0 g
Others
Fiber 0.8 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL