Macronutrients
Energy 499.0 kcal / 2,087.8 kJ
Protein 7.1 g
Carbohydrates 62 g
Sugar content in carbohydrates 29.0 g
Fat 24.0 g
Saturated fat content in fats 12.0 g
Others
Fiber 3.5 g
Sodium 1.0 g
by Open Food Facts is licensed under ODbL