Macronutrients
Energy 251.0 kcal / 1,050.2 kJ
Protein 3.8 g
Carbohydrates 30.6 g
Sugar content in carbohydrates 24.9 g
Fat 12.5 g
Saturated fat content in fats 6.1 g
Others
Fiber 0.3 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL