Macronutrients
Energy 431.0 kcal / 1,803.3 kJ
Protein 9.2 g
Carbohydrates 70 g
Sugar content in carbohydrates 10.0 g
Fat 10.8 g
Saturated fat content in fats 3.9 g
Others
Fiber 3.9 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL