Macronutrients
Energy 135.0 kcal / 564.8 kJ
Protein 9.2 g
Carbohydrates 16.1 g
Sugar content in carbohydrates 1.2 g
Fat 0.2 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL