Macronutrients
Energy 196.0 kcal / 820.1 kJ
Protein 12.0 g
Carbohydrates 15 g
Sugar content in carbohydrates 14.5 g
Fat 9.8 g
Saturated fat content in fats 2.2 g
Others
Fiber 0.5 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL