Macronutrients
Energy 433.0 kcal / 1,811.7 kJ
Protein 10.0 g
Carbohydrates 65 g
Sugar content in carbohydrates 3.3 g
Fat 15.0 g
Saturated fat content in fats 7.5 g
Others
Fiber 0.8 g
Sodium 1.7 g
by Open Food Facts is licensed under ODbL