Macronutrients
Energy 400.0 kcal / 1,673.6 kJ
Protein 59.0 g
Carbohydrates 2.7 g
Sugar content in carbohydrates 1.6 g
Fat 15.0 g
Saturated fat content in fats 2.6 g
Others
Fiber 9.9 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL