Macronutrients
Energy 342.0 kcal / 1,430.9 kJ
Protein 4.0 g
Carbohydrates 35.4 g
Sugar content in carbohydrates 27.9 g
Fat 20.2 g
Saturated fat content in fats 15.4 g
Others
Fiber 1.2 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL