Macronutrients
Energy 355.0 kcal / 1,485.3 kJ
Protein 11.0 g
Carbohydrates 61 g
Sugar content in carbohydrates 24.0 g
Fat 4.5 g
Saturated fat content in fats 0.9 g
Others
Fiber 12.0 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL