Macronutrients
Energy 543.0 kcal / 2,271.9 kJ
Protein 4.0 g
Carbohydrates 56.7 g
Sugar content in carbohydrates 34.0 g
Fat 32.5 g
Saturated fat content in fats 20.0 g
Others
Fiber 3.7 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL