Macronutrients
Energy 526.0 kcal / 2,200.8 kJ
Protein 7.2 g
Carbohydrates 58.1 g
Sugar content in carbohydrates 46.7 g
Fat 29.0 g
Saturated fat content in fats 16.3 g
Others
Fiber 2.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL