Macronutrients
Energy 435.0 kcal / 1,820.0 kJ
Protein 12.0 g
Carbohydrates 62 g
Sugar content in carbohydrates 3.0 g
Fat 15.0 g
Saturated fat content in fats 2.2 g
Others
Fiber 4.0 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL