Macronutrients
Energy 530.0 kcal / 2,217.5 kJ
Protein 8.5 g
Carbohydrates 48.2 g
Sugar content in carbohydrates 47.0 g
Fat 33.4 g
Saturated fat content in fats 19.9 g
Others
Fiber 1.5 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL