Macronutrients
Energy 277.0 kcal / 1,159.0 kJ
Protein 7.6 g
Carbohydrates 11.6 g
Sugar content in carbohydrates 2.6 g
Fat 22.2 g
Saturated fat content in fats 2.4 g
Others
Fiber 4.3 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL