Macronutrients
Energy 180.0 kcal / 753.1 kJ
Protein 6.2 g
Carbohydrates 33.8 g
Sugar content in carbohydrates 1.0 g
Fat 1.6 g
Saturated fat content in fats 0.4 g
Others
Fiber 3.9 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL