Macronutrients
Energy 546.0 kcal / 2,284.5 kJ
Protein 2.8 g
Carbohydrates 66.5 g
Sugar content in carbohydrates 41.8 g
Fat 29.9 g
Saturated fat content in fats 14.9 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL