Macronutrients
Energy 123.0 kcal / 514.6 kJ
Protein 4.7 g
Carbohydrates 16 g
Sugar content in carbohydrates 1.7 g
Fat 4.5 g
Saturated fat content in fats 0.5 g
Others
Fiber 4.9 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL