Macronutrients
Energy 479.0 kcal / 2,004.1 kJ
Protein 13.0 g
Carbohydrates 55 g
Sugar content in carbohydrates 3.0 g
Fat 22.0 g
Saturated fat content in fats 14.0 g
Others
Fiber 4.5 g
Sodium 0.9 g
by Open Food Facts is licensed under ODbL