Macronutrients
Energy 162.0 kcal / 677.8 kJ
Protein 13.0 g
Carbohydrates 8.6 g
Sugar content in carbohydrates 2.0 g
Fat 7.6 g
Saturated fat content in fats 1.2 g
Others
Fiber 4.1 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL