Macronutrients
Energy 104.0 kcal / 435.1 kJ
Protein 7.1 g
Carbohydrates 6.2 g
Sugar content in carbohydrates 3.0 g
Fat 5.3 g
Saturated fat content in fats 3.6 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL