Macronutrients
Energy 162.0 kcal / 677.8 kJ
Protein 2.8 g
Carbohydrates 22.3 g
Sugar content in carbohydrates 19.7 g
Fat 6.5 g
Saturated fat content in fats 4.1 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL