Macronutrients
Energy 594.0 kcal / 2,485.3 kJ
Protein 18.0 g
Carbohydrates 12 g
Sugar content in carbohydrates n.A.
Fat 50.0 g
Saturated fat content in fats 7.0 g
Others
Fiber 12.0 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL