Macronutrients
Energy 335.0 kcal / 1,401.6 kJ
Protein 9.0 g
Carbohydrates 60.3 g
Sugar content in carbohydrates 1.8 g
Fat 3.2 g
Saturated fat content in fats 0.5 g
Others
Fiber 14.4 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL