Macronutrients
Energy 274.0 kcal / 1,146.4 kJ
Protein 4.4 g
Carbohydrates 26.9 g
Sugar content in carbohydrates 24.1 g
Fat 16.5 g
Saturated fat content in fats 9.7 g
Others
Fiber 0.4 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL