Macronutrients
Energy 294.0 kcal / 1,230.1 kJ
Protein 6.0 g
Carbohydrates 20.1 g
Sugar content in carbohydrates 2.5 g
Fat 20.8 g
Saturated fat content in fats 1.7 g
Others
Fiber 2.0 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL