Macronutrients
Energy 301.0 kcal / 1,259.4 kJ
Protein 7.9 g
Carbohydrates 43 g
Sugar content in carbohydrates 18.0 g
Fat 11.0 g
Saturated fat content in fats 2.9 g
Others
Fiber 1.1 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL