Macronutrients
Energy 374.0 kcal / 1,564.8 kJ
Protein 6.5 g
Carbohydrates 65 g
Sugar content in carbohydrates 20.6 g
Fat 9.2 g
Saturated fat content in fats 4.5 g
Others
Fiber 2.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL